Za’atar Pasta Salad
Za’atar Pasta Salad 4 cups baby spinach, chopped ½ cup kalamata olives, chopped ½ cup mild sauerkraut, we like Wild Brine brand (optional) 1 can chickpeas, drained and rinsed 5 oz feta cheese, crumbled or chopped 2-3 T Spiva Cooking Za’atar Seasoning 2 T extra virgin olive oil 1 lemon, juiced 8 oz rotini pasta […]
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