Pineapple Chipotle Hummus, makes 2 cups 1 can chickpeas, drained and rinsed 2 limes, juiced ¼ cup tahini 2 Tblsp Spiva Cooking Pineapple Chipotle Seasoning ¼ cup avocado oil In a food processor, blend the chickpeas, lime juice, tahini, and Pineapple Chipotle seasoning until combined. Begin slowly drizzling in the avocado oil while still […]
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Garlic Herb Tomato Soup By David Steinbrenner @djsteiny 5 – 6 pounds of tomatoes, chopped 2 large sweet onions, chopped Olive Oil, for drizzling Spiva Cooking Garlic Herb Rub 2 cups chicken or vegetable broth ¾ cup heavy cream Drizzle the tomatoes and onions with olive oil and sprinkle with a good amount of Garlic
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Blackberry Salmon Taco Recipe Yields 4-6 servings Ingredients 16 oz Sockeye Salmon filet 2 TB avocado oil ¼ c Spiva Cooking Blackberry Rub 12 small corn tortillas 4 oz queso fresco cheese, crumbled Extra cilantro leaves for garnish Salsa 5 roma tomatoes ½ red onion, peeled 1 large avocado, pitted and peeled 1
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Blackstone Blackberry Chicken Fried Rice 2 cups (approx. one head) broccoli florets 2 cups (approx. half a head) cauliflower forets 1 zucchini 2 carrots 1 medium onion 1 inch piece ginger, peeled and minced 3 garlic cloves, minced ½ cup tamari ¼ cup rice vinegar 2 Tblsp (+more for chicken) Spiva Cooking Blackberry Rub 2
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Grilled Summer Vegetables with Blackberry Vinaigrette 1 zucchini ½ purple eggplant 2 golden beets, peeled 1 large sweet potato ¼ cup avocado or vegetable oil, plus more for drizzling ¼ cup red wine vinegar ½ Tblsp honey 1 tsp dijon mustard Salt and pepper 1 Tblsp Spiva Cooking Blackberry Seasoning 2-4 oz Chevre goat cheese
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Blackberry Sweet and Sour Chicken Yields 4-6 servings Ingredients 2 large chicken breasts, trimmed and cut into 1 inch pieces 3 TB Spiva Cooking Blackberry Rub 2 eggs, whisked (optional) 1 C AP Flour (optional) 1 C Cornstarch (optional) 1 large onion, medium diced 1 red bell pepper, medium diced 1 head broccoli, cut into
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